Ice Cream

Ice cream is a frozen dessert made primarily from dairy products, such as milk and cream, combined with sweeteners, flavorings, and often additional ingredients like fruits, nuts, or chocolate. The ingredients are blended together and then cooled while being churned to incorporate air, resulting in a smooth, creamy texture. Ice cream is typically served in scoops and can be enjoyed alone or as part of various desserts, such as sundaes, ice cream sandwiches, or floats. It comes in a wide array of flavors and can be made in various styles, including soft serve, gelato, and sorbet, catering to different tastes and dietary preferences.